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Sixteen expert chefs of Sankalp Restaurant prepare for 30 ft longest dosa for Guinness Book of World Record in Mumbai on Sunday,12 February 2006.

A boy looks at 30 ft longest dosa made by sixteen expert chefs of Sankalp Restaurant for Guinness Book of World Record in Mumbai on Sunday,12 February 2006.

Sixteen expert chefs of Sankalp Restaurant prepare for 30 ft longest dosa for Guinness Book of World Record in Mumbai on Sunday,12 February 2006.

Sixteen expert chefs of Sankalp Restaurant prepare for 30 ft longest dosa for Guinness Book of World Record in Mumbai on Sunday,12 February 2006.

Sixteen expert chefs of Sankalp Restaurant prepare for 30 ft longest dosa for Guinness Book of World Record in Mumbai on Sunday,12 February 2006.

Chefs uses outsize ladles as they prepare a huge version of the popular South Asian "Biryani" dish in New Delhi on Saturday, 01 March 2008. The marathon cooking effort in India"s capital in which 60 chefs are using 12,000 kilos of rice and vegetables mixed in a giant vat is part of an attempt to find a reference in the Guinness Book of World Records.

Chefs and media representatives watch as cranes lower ingredients into a vat as they prepare a huge version of the popular South Asian "Biryani" dish in New Delhi on Saturday, 01 March 2008. The marathon cooking effort in India"s capital in which 60 chefs are using 12,000 kilos of rice and vegetables mixed in a giant vat is part of an attempt to find a reference in the Guinness Book of World Records.